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Moon Milk

Moon Milk

by Anni Daulter
128 Pages · 2015 · 17 MB · 29 Downloads · New!
" Happiness doesn't result from what we get, but from what we give. ” ― Ben Carson
Modern Comfort Food
by Ina Garden
256 Pages · 2015 · 137 MB · 32 Downloads · New!
“Modern Comfort Food: A Barefoot Contessa Cookbook” is an impressive and self-help book which contains the recipes of almost 85 different tasty, delicious, and mouth-watering dishes. The formidable book is written by Ina Garden. She is the bestselling New York Times author and has served as host of Barefoot Contessa and won 4 eminent awards for her work. In this book, the author tells us that when you are at the table for dinner after the hectic routine of the day then the presence of Cheesy Chicken, roasted sausages, and pepper at the table refreshes your mind and your appetite increases more and more. The book tells us that you can kill your appetite completely only when the meal is tasty, delicious, and Cozy. So, in this book, we have almost 85 recipes to make the dishes just like a restaurant at home and entertain you and your family. All the instructions written in the book are simple and easy to follow. The book tells us that eating good doesn’t always mean that you are eating expensive foods rather you can make them daily at your home without disturbing your budget. In summary, the book is full of information, guideline, and interest for those who love cooking and eating.
True Comfort
by Kristin Cavallari
272 Pages · 2020 · 108 MB · 38 Downloads · New!
“True Comfort: More Than 100 Cozy Recipes Free of Gluten and Refined Sugar: A Gluten-Free Cookbook” is a wonderful cookbook in which the author has provided 100 different recipes to make healthy food for you at your home and tasty just like the restaurants. This true and comfort giving cookbook is written by Kristin Cavallari. She is the bestselling New York Times author and has served as a designer, TV host, and has written famous cookbooks like True Roots and Balancing in Heels. Here in this book once again author attracts the attention of readers by writing up the recipes of the most commonly used and demanded dishes in breakfast, lunch, and dinner. The book describes the steps to mix the ingredients to cook delicious and tasty foods at home and without causing much expense. These foods will be healthy, hygienic, and inexpensive for those who wanted to make them at home. The author says that beside all other things almost all of us are the lovers of eating good and tasty foods but sometimes we don’t know how to make a specific dish but now the author has solved the problem because it contains the sequential steps to add things together to make mouthwatering food for themselves. In short, the book is impressive, useful, worthy and interesting for the readers who want to be the best chef.
The Pioneer Woman Cooks
by Ree Drummond
400 Pages · 2015 · 63 MB · 52 Downloads · New!
“The Pioneer Woman Cooks: Dinnertime – Comfort Classics, Freezer Food, 16-minute Meals, and Other Delicious Ways to Solve Supper” is a wonderful Cookbook, beautifully illustrated and easy to follow directions. Ree Drummond is the author of this awesome and beautiful book. This cookbook focuses on dinnertime meals. Well organized and filled with recipes for a wide variety of tastes, this book is good for cooks at any level. This book is simply beautiful. Filled with colourful and informative photos (there is a picture for every recipe), this book not only is great to look at but also gives good information for those of us who are competent but not particularly instinctive when it comes to cooking. This book is organized by type of meal. With categories such as comfort food, soup for dinner, salad for dinner, breakfast for dinner, the book gives the reader a sense of the different possibilities for meals. There are also several sections on different types of side dishes and even desserts so readers can mix and match main dishes with the sides and desserts they like to make a complete meal. This book gives readers the opportunity to prepare staples to keep frozen and then provides several different ways that those frozen staples can be used to make different meals. For example, the book provides a recipe for meatballs that can be frozen and then gives recipes for their use in sweet and sour meatballs, Swedish meatballs, etc. This section and the section on quick preparation meals are especially good for busy people who don’t have hours to spend in the kitchen to prepare dinner. Finally, this is a wonderful cookbook, the Pioneer Woman always gives us recipes that are particularly unique and interesting to try.
The Pioneer Woman Cooks: The New Frontier
by Ree Drummond
256 Pages · 2015 · 169 MB · 30 Downloads · New!
“The Pioneer Woman Cooks: The New Frontier: 112 Fantastic Favorites for Everyday Eating” is a great cookbook, down to earth, well written, warm, good directions for recipe completion. Ree Drummond is the author of this wonderful book. Ree has written a beautiful cookbook filled with plenty of photos depicting her recipes and ranch life. This is a great cookbook. The “pioneer woman” is funny and entertaining. The step by step instructions are fantastic and the pictures are beautiful. For those that love to cook or those that just want to be inspired this book is for you. She includes lots of stories and each of the recipes turn out great. In “The Pioneer Woman Cooks” Ree Drummond provides step by step recipes in categories like Starters (appetizers), In the Morning (breakfast), Dinner (lunch), Supper (dinner), and Sweets (dessert). There are also bonus sections like Sunday Dinner and Cowboy Dinner Party. The book is full of colourful photographs and starts off with an introduction where Drummond tells her story of becoming a country girl and learning southern cooking. Having graduated from a college in L.A., she goes back home with plans to fly to Chicago and start law school. However, her plans are disturbed when she meets Marlboro Man, the character to become her husband and a true cowboy in an eatery one day. From then on, it’s marriage, four kids, country life, and a long immersion into southern cooking. Throughout the recipes, Drummond includes pictures of her family and her country life. The recipes themselves are delicious roasted corn salad, morning cinnamon rolls, sour cream pancakes, buttermilk biscuits, onion rings, meatloaf, fried chicken, spicy pulled pork, flat apple pie, chocolate sheet cake, blackberry cobbler, and etc. Indeed,” The Pioneer Woman Cooks” full of beautiful pictures and step by step preparation is great for the beginning and even the advanced cook.
Kombucha Revolution
by Stephen Lee, Ken Koopman
160 Pages · 2014 · 3  MB · 34 Downloads · New!
Kombucha Revolution is the whole food diet, health, coffee and tea guide which tells people what else they can drink to get relaxed and calm except tea or coffee. Stephen Lee and Ken Koopman is the author of this fascinating book. Stephen is the co-founder of the country’s most popular tea brands. Today humans need the boost of extra energy every three hours of work. The majority of the tea and coffee shops have only these two drinks to serve and yet they are elegant. Sometimes we need to try something new that may fresh our mood and ability to work. The philosophy behind this book is to try the maximum drinks which are even better than traditional drinks like tea and coffee. Stephen has forty years of experience in making drinks and he knows exactly what men and women want in different circumstances. All the drinks that are mentioned in the book are genuine, natural and healthy for the people. He inspired millions of people through his two remarkable tea brands Stash Tea and Tazo Tea. The people make an arrangement for this tea and call their friends or family member to join them. So, this is the time to get rid of fermented and fizzy tea-based beverages and enjoy the real drink with snacks, sweets, cocktails, and juice.
The Blue Bottle Craft of Coffee
by James Freeman, Caitlin Freeman, Tara Duggan
240 Pages · 2012 · 20  MB · 57 Downloads · New!
The Blue Bottle Craft of Coffee is the wine, food, coffee and recipe book that contains the best techniques to make mesmerizing coffee. James Freeman is the author of this remarkable book. Blue Bottle Coffee Company is one of the most popular roasters in America. It is popular among the people due to its delicious espresso, flavorful coffees, unique brewing methods, and devoted patrons. This is an imposing book that explains to people how to choose brew and make a drink of your fantasies. There are unlimited brands of coffee in the world that are serving. James teaches the unique ways of making coffee that is new for the readers to try at home. It’s time to become master of the siphon, French press and nel drip coffee tastes. This book contains over a hundred stunning photographs that are fully colored and amazing to view. It shares an easy way to check your coffee at home before you serve the drink to your guests. Learn how to check the quality of the coffee and it’s time to unleash a new breed of amazing coffees.

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